Experience Middle-Eastern inspired cuisine with a casual, chef-focused approach. We use locally sourced produce for our seasonally rotating menu. Our sourdough risen pizzas are made to order from a wood fired hearth.
Note: Due to our ever changing menu, not all items displayed online may be available at the restaurant. See PDF for most updated version.
Sourdough Za’atar Pita, Sumac Berry, Way Too Much Olive Oil, Mint
Urfa Chili Crisp, Feta, Pomegranate, Mint
Parsley, Tomato, Kalamata Olive, Persian Feta
Apricots, Hazelnut Dukkah, Sheep’s Cheese, Green Apple
Green Harissa, Goats Cheese Crema, Mint
Lamb & Short Rib, Cilantro Dill Labneh, Fire Roasted Sweet Peppers
Lebanese Toum, Feta, Levantine Pickles, Za’atar Tomato
From Scratch… Chickpeas, Fresh Coriander, Pomegranate, Tahina Hummus
House Lamb Sausage, Muhammara, Feta, Caramelized Onion, Tahini Dill Ranch, Za’atar Honey
Goat Cheese Crumble, Roasted Zucchini, Lemon Zest, Jalapeno Tomato
Sujuk Pepperoni, Jibneh, Red Onion Petals, Shishito Pepper, Za’atar Honey
Brie, Burnt Onion Cream, Toum, Truffle, Amba
Brisket Bacon, Gorgonzola, Sumac Onions, Arugula, Peaches
Goat Cheese, Poblano, Brisket Bacon, Onion Petals, Fresh Coriander
Beef Brisket Bacon $6 | House Lamb Sausage $6 | Oven Roasted Chicken $5 | Tahini Dill Ranch $4
Gelato, Phyllo Crisp, Dubai Chocolate
Dukkah, Barazek Syrian Cookie, Date
Labneh Buttercream, Citrus Sumac Strawberries
Toasted Coconut, Almonds, Dark Chocolate, Gelato